Rudyard Kipling said of Burma "Quite unlike any land you know about".
Mimi, the owner of Burmese House gives you the opportunity to experience a taste of this fascinating country. We pride ourselves in that we do no use MSG, animal fat or sugar.
The Restaurant is fully Licensed and BYO Wine only (corkage $3 per person).
Burmese House has been providing Melbournians with a taste of Burma since 5th of August 1997 and takes pride in always using only the freshest and healthiest ingredients. Burmese House as the name suggests is the closes you will get in Melbourne to visiting a typical Burmese House - friendly, gracious, hospitable, rustic and charming.
Chef Mimi goes one step further and shares her knowledge by offering cooking classes and shows you how to use raw ingredients to make a Burmese curry paste which is the basis of many Burmese dishes.
Call us at 94212861 to enquire.
Mimi your teacher will show you how to cook a 4 course meal comprising of a curry, a noodle dish, a stir fry and an entree, you actually do the cooking and the class will be a group class. At the end you can enjoy your dishes over a glass of wine or if time is short, you can take it home to enjoy. This fabulous class will last for around 3 hours and $150 per person, with a minimum of 4 people up to a max of 6. Call Mimi direct to book.
Burmese House Restaurant is able to cater for all functions and special occasions, whether it's a birthday party, a business function or an engagement party - talk to Mimi to discuss your requirements.
We also offer a full Takeaway service, just check out our main menu and give us a call to place your order.
Burma (Myanmar) has remained relatively untouched causing a unique preservation of both its culture and cuisine. It is one of the world's most intriguing destinations - a magical, mysterious land full of astonishing contrasts.
Burmese/Myanmar restaurant in Richmond, Melbourne