Menu

ENTREE

Marrow (Long Melon) Fritters served w/Tamarind Sauce

$11.90

Chick Pea Fritters served w/Tamarind Sauce (Six Per Serve)

$8.90

Fish Cakes served w/Sour Cucumber Sauce (Three Per Serve)

$9.90

Red Bean Fritters served w/Tamarind Sauce (Four Per Serve)

$8.90

V Roti Bread w/a Dipping Chick Pea Sauce

$7.90



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SALADS

Grilled Chicken Salad

$19.90

Grilled Beef Salad

$19.90

Prawn Salad

$27.90

Fish Cake Salad

$17.90

Tomato Salad

$15.90

V Green Salad

$14.90

Rice Salad

Served w/a peppery clear soup

$19.90

Tea Leaf Salad (La Phet - The nation Dish of Burma)

Pickle tea leaf w/fried mixed peas, peanut, garlic and roasted sesame seed, dried shrimp, vegetable oil, tomato and cabbage

$9.90

Ginger Salad (Gynn Thout)

Ginger w/fried mixed peas, peanut, garlic and roasted sesame seed, dried shrimp, roasted chick pea powder, vegetable oil, tomato and cabbage

$9.90

 

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NOODLE DISHES

Moh Hin Gha (The National Dish of Burma)

Rice vermicelli noodles in Fish Soup

$15.90

Ohn-Noh Kauk-Swe

Egg noodles in a coconut Chicken Soup

$17.90

Pan Thay Kauk-Swe

Egg noodles in a masala coconut chicken curry

$17.90

Mandalay Mout-Te

Egg noodles cooked w/Burmese curry paste, chicken and lemon juice

$17.90

Egg Noodle Salad

Served w/a peppery clear soup

$17.90

Mergui Noodle (Bate Cut-Kyi Kite)

Stir-fried rice noodles w/chicken, prawn, mussel, squid and dried prawn

$19.90

Rangoon Noodle (Yangon Kauk-Swe)

Stir-fried egg noodles w/chicken, egg and vegetables

$18.90

V Vegetarian Rangoon Noodle

$17.90

 

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STIR FRY

Stir Fried Shredded Pork

$19.90

Stir Fried Shredded Beef

$19.90

Stir Fry Beef w/Green Chili

$19.90

Stir Fried Chicken w/Cashew and Dried Chili

$19.90

Stir Garlic Lemongrass Prawns

$27.90

Stir Fried Seafood w/Chili Pepper

$28.90

Stir Fried Fish w/Fish Sauce, Chili and Lime

$26.90

 

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CHICKEN CURRIES

Masala Chicken

$19.90

Tamarind Chicken

$19.90

Potato Chicken

$19.90

Chicken w/Chick Pea

$19.90

Coconut Chicken

$19.90

Chili Chicken

$19.90

Chicken w/Pumpkin

$19.90

Chicken w/Eggplant

$19.90

Chicken w/Long Melon

$19.90

 

 

BEEF CURRIES

Masala Beef

$19.90

Tamarind Beef

$19.90

Potato Beef

$19.90

Beef w/Chick Pea

$19.90

Ginger Beef

$19.90

Chili Beef

$19.90

 

 

LAMB CURRIES

Masala Lamb

$19.90

Tamarind Lamb

$19.90

Potato Lamb

$19.90

Lamb w/Chick Pea

$19.90

Ginger Lamb

$19.90

Chili Lamb

$19.90

 

 

PORK CURRY

Pork w/Soy Sauce

$19.90

Tamarind Pork

$19.90

Potato Pork

$19.90

Pork w/Mango Pickle

$19.90

Chili Pork

$19.90

 

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SEAFOOD DISHES

Mixed Seafood Curry

$28.90

Rakhine Sliced Fillet of Fish Curry (Medium Hot)

This recipe originated from the West Coast of Rakhine state. Cooked w/green chili, shrimp paste and lemon juice

$26.90

Burma Sliced Fillet of Fish Curry

Cooked w/tomatoes and red curry paste

$26.90

Deep Fried Sliced Fillet of Fish in Crushed Chili

$26.90

Tomato Fish Cake Curry

$23.90

Coconut Fish Cakes Curry

$23.90

Potato Prawn Curry (Chef's Favorite)

$28.90

Chili Prawn

$27.90

Prawn Curry

Cooked w/red curry paste and tomatoes

$27.90

Crab Curry

Cooked w/red curry paste and tomatoes

$26.90

Chili Crab

$26.90

Chili Squid

$26.90

 

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VEGETABLE DISHES

V Mixed Vegetables w/Chick Pea Curry

$19.90

V Sour Vegetable Curry

$19.90

Chin Paung Hin (Chef's favorite)

Roselle leaves w/bamboo shoot and shrimp

$19.90

Pump Curry

Cooked w/dried prawn and fish sauce

$18.90

Eggplant Curry

Cooked w/dried prawn and fish sauce and shrimp paste

$18.90

Bitter Melon Curry

Cooked w/dried prawn, fish sauce and shrimp paste

$18.90

V Stir Fry Mixed Vegetables

$18.90

 

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RICE

Steamed Rice (Per Serve)

$3.00

Coconut Rice (Per Serve)

$3.50

Roti Bread

$2.90

Chicken Fried Rice

$18.90

Pork Fried Rice

$18.90

Seafood Fried Rice

$19.90

V Vegetarian Fried Rice

$17.90

 

 

SIDE DISHES

Steamed Vegetables

$8.90

Mango Pickle

$4.90

Balachaung (Nga Pe Kyaw)

Fried Onion, garlic, dried prawn, crushed dried chili and shrimp paste

$5.90

Hot Pounded Shrimp Paste (Nga Pe Down)

Pounded shrimp paste w/dried prawn, garlic, crushed dried chili, fresh chili and lemon juice

$5.90

  

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CHEF'S FAVORITE FAMILY MEAL

 

Want to experience sitting around a kitchen table in Burma (Myanmar) eating a typical meal cooked for the family?

Try this combination to be authentically transported to a family home in Yangon.

 

$35 per person

 

Chin Paung Hin

Roselle leaves curry w/Bamboo Shoot and Prawns

OR

Thee Sone Hin

Seasonal vegetables curry w/prawns

 

Wek Thar Hin

Pork w/soy sauce

 

Nga Pe Kyaw (Side Dish)

Fried onion, garlic, dried prawn, crushed dried chili and shrimp paste

Steamed Rice